Roe’s Fish Market opened in 2015 on the corner of Claremont and 2nd Street, followed by its beautiful, coastal-casual dining room next door in 2016. Whether you’re coming in for a special occasion or grabbing food and heading to the boat, Roe Seafood is an absolute must for seafood lovers and non-seafood lovers alike.
With two outdoor patios and an enchanting interior, you’ll find the perfect ambiance for a casually elegant lunch, a weekend brunch, an evening out or even a private event under the stars.
Savor creative coastal cuisine from chef Rigo Bonilla, along with live music, craft cocktails, and our classic wine dinner program, highlighting your favorite winemakers from California and around the world.
Join us today, and let our team take exceptional care of you.
Exceptional Coastal Cuisine
Roe Seafood Restaurant
From our chef-driven preparation of the finest and freshest ingredients to the comfortable, laid-back vibe of our indoor and outdoor dining spaces, Roe Seafood Restaurant feeds all the senses. Grab a drink, relax and dive into our ever-evolving menu of dock-to-table delicacies.
Come celebrate our toast to the coast.
Take the Ocean Home
Roe Fish Market
Rushing home? Headed to a party? Watching sunset on the boat? The perfect meal starts here. From tuna poke to chowders, sauces and even hand-cut fries, everything is made fresh daily. Give us a call or swing by, give us a bit to custom-craft your order and savor some of the most ridiculously delicious cuisine you can find. That’s Roe Fish Market.
Gillian Poe, Brian Whipp, John Hyder, Rigo Bonilla